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Cellar Society Members: $40 or free (you get one free dinner per year!)
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Reception
Select cheeses, salami and pâté with traditional accompaniments
Paired with Daou Rosé
I. Pierogi
Yukon gold potato, queso Oaxaca, roasted poblano, corn butter
Paired with Daou Bodyguard Chardonnay
II. Pepita Crusted Salmon
Smoked tomato crema, street corn ragout, salsa verde
Paired with Daou Reserve Cabernet Sauvignon & Sequentis Merlot
III. Spiced Rubbed Tenderloin of Beef
Stonefruit mole, tamale, potatoes paille
Paired with Daou Estate Collection Son of a Lion
IV. Mexican Chocolate Budino
Butterscotch, smoked Maldon salt, pretzel brittle
Paired with Van Zellers & Co Ruby Port
Cellar Society Members: $40 or free (you get one free dinner per year!)
Non-Cellar Society Members: $85
Not a Cellar Society Member, yet? Join, here…